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Soufriere Comprehensive Retains SLHTA Chefs in Schools Championship Title

Image: Soufriere Comprehensive Secondary School, winners of the Chefs in Schools Cook Off 2019.

The Saint Lucia Hotel and Tourism Association Inc. would like to congratulate the Soufriere Comprehensive Secondary School on winning the Chefs in Schools Cook Off 2019.

In second place was the St Joseph’s Convent team made up of Janaii Williams and Kurres Joseph, trained by Chef Nissa Paul of Windjammer landing Villa Beach Resort. In third were Merkijay Jean and Wavimey Prosper of the Leon Hess Secondary School, trained by Chef Billy Mauricette of Cap Maison.

Image: Soufriere Comprehensive Secondary School, winners of the Chefs in Schools Cook Off 2019.
Soufriere Comprehensive Secondary School, winners of the Chefs in Schools Cook Off 2019.

The two students competing for Soufriere Comprehensive were Sherquean Franky and Kayla Joseph, both form four students. The team put on a great show in both the Signature Dish and Basket Rounds at the recently held competition on their home grounds at the Soufriere Comprehensive Secondary School on Thursday 13th and Friday 14th June, 2019.

The Soufriere team were trained and coached by Chef Ruben Kumar of AnseChastanet Resort over the past two months in preparation for the competition.

Kayla and Sherquean along with their Chef and teacher will travel to Barbados to represent Saint Lucia at the Regional Caribbean Junior Duelling Challenge in August this year. Their training will continue over the summer in preparation for the regional leg of the Culinary Competition.

The Competition was proudly sponsored by the Tourism Enhancement Fund, Winfresh Limited and TransCaribbean.

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